We're fortunate to have the most gracious hosts this evening. We've had shrimp off the barby, garlic bruschetta, and now we're breaking into the home grown eggs from the onsite chicken farm. Some of the eggs are green. Check them out. That's our host in the background.

After a week of hiking, biking, canoeing, kayaking and sailing (basically all the "ings"), it's time to go home. The boys came away with a victory in yesterday's camp-wide "Aquacade" competition and a hand painted trophy for the Troop. Final breakfast below.